Take a look at our products and discover who we are

Our Origin

Pasta Piccinini, rooted in Tuscan-Emilian tradition, brings generations of family pasta recipes and a passion for using local ingredients to create extraordinary fresh Italian pasta. The US branch continues this tradition for a wider audience.

Our Mission

Pasta Piccinini blends Italian tradition with American innovation. Rooted in the Tuscan-Emilian culinary legacy, our pasta embodies cherished recipes passed down through generations. Acquiring Gourmet Fresh Pasta in 2017 marked our entry into California’s gastronomic history since 1971.

Committed to tradition and innovation, we offer a unique fusion—where Old World recipes meet modern American creativity. Celebrating the culinary tapestry of both nations, Pasta Piccinini crafts pasta harmonizing the best of Italian heritage and American ingenuity.